Focus on climate change and biodiversity at this year’s Oxford Real Farming Conference

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Three themes were especially salient at the ORFC 2020:  the criteria for allocating subsidies to farmers/land managers for providing public services such as flood prevention or enhancing biodiversity  the land sharing vs land sparing debate and the implications of these approaches for how we produce our food  a recognition of the climate crisis and the urgent need to reduce the carbon footprint of food and farming systems  Much of the discussion centred on how to support farmers, on already narrow profit […]